Table of Contents
Introduction
Cooking ground beef in an Instant Pot is one of the easiest and most efficient ways to prepare this versatile protein. Whether you want to cook fresh or frozen ground beef, the Instant Pot simplifies the process and reduces cooking time while locking in flavors. This guide will walk you through the step-by-step process, best techniques, and delicious recipes you can try using your Instant Pot.

Why Use an Instant Pot for Ground Beef?
- Time-Saving: The Instant Pot significantly reduces the cooking time compared to stovetop methods.
- Hands-Free Cooking: Once set, you don’t need to stir or monitor the meat constantly.
- Even Cooking: Pressure cooking ensures that the beef is evenly cooked, even when starting from frozen.
- Less Mess: No splattering oil or additional pans are needed.
How to Cook Ground Beef in an Instant Pot
Ingredients:
- 1 lb ground beef (fresh or frozen)
- 1 cup water or beef broth
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp garlic powder (optional)
- 1 tsp onion powder (optional)
Instructions:
Cooking Fresh Ground Beef
- Prepare the Instant Pot: Add 1 cup of water or beef broth to the bottom of the Instant Pot. Insert a trivet or steaming rack.
- Place the Meat: Form the ground beef into a flat patty or break it into chunks and place it on the trivet.
- Pressure Cook: Seal the lid, set the valve to “Sealing,” and select “Pressure Cook” (or “Manual”) on high pressure for 6 minutes.
- Quick Release: Once the cooking time is up, perform a quick pressure release by turning the valve to “Venting.”
- Drain and Use: Remove the beef, drain excess liquid, and break it apart with a spoon or spatula.
Cooking Frozen Ground Beef
- Set Up: Pour 1 cup of water into the Instant Pot and place a trivet inside.
- Place the Frozen Meat: Set the frozen block of ground beef on the trivet.
- Pressure Cook: Seal the lid and set the Instant Pot to “Pressure Cook” on high for 20-25 minutes, depending on thickness.
- Release Pressure: Allow a natural release for 5 minutes, then perform a quick release.
- Break Apart and Sauté: Drain excess liquid, break the beef apart, and use the “Sauté” function to brown the meat if needed.
Instant Pot Ground Beef Recipes

1. Instant Pot Ground Beef Stroganoff
A creamy and flavorful dish, perfect for a comforting meal.
Ingredients:
- 1 lb cooked ground beef
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 cup beef broth
- 1 cup sour cream
- 1 tbsp Worcestershire sauce
- 2 cups egg noodles
- 1/2 tsp salt and pepper
Instructions:
- Turn on “Sauté” mode, add onions and garlic, and cook until softened.
- Add cooked ground beef, Worcestershire sauce, beef broth, and noodles.
- Seal the lid and pressure cook on high for 5 minutes.
- Perform a quick release, then stir in sour cream before serving.
2. Pressure Cook Hamburger Meat for Tacos
Ingredients:
- 1 lb ground beef
- 1 packet taco seasoning
- 1/2 cup water
- 1/2 cup diced tomatoes
Instructions:
- Cook ground beef using the Instant Pot method above.
- Drain excess liquid, then add taco seasoning, water, and diced tomatoes.
- Use “Sauté” mode for 2-3 minutes until flavors are combined.
- Serve with tortillas, cheese, and toppings of choice.
3. Cooking Frozen Ground Beef in Instant Pot for Meal Prep
- Store cooked ground beef in an airtight container for up to 4 days.
- Freeze portions in zip-lock bags for quick weeknight meals.
- Use it for spaghetti, chili, or casseroles.
FAQs
1. Can You Cook Frozen Ground Beef in an Instant Pot?
Yes! Simply increase the cooking time to 20-25 minutes and follow the instructions above.
2. Do You Need to Brown the Beef After Cooking?
If you prefer a crispy texture, use the “Sauté” function after pressure cooking.
3. Can You Cook More Than 1 Pound at a Time?
Yes, you can cook up to 2-3 lbs by increasing the cooking time slightly.
Conclusion
Cooking ground beef in an Instant Pot is a game-changer for busy individuals who want quick, hassle-free meals. Whether you’re making taco meat, stroganoff, or simply meal prepping, this method saves time and effort. Try out different recipes and enjoy the convenience of pressure cooking!
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